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Speciality Dishes

Quinoa Burgers

Posted by on 10-14-12


Posted by on 8-2-12

Chicken Shawarma Sandwich

Posted by on 7-29-12

Vegetable Sweet Corn soup

Posted by on 4-13-12

Cilantro & Jalapeno Hummus

Posted by on 4-2-12

More From Speciality Dishes



Haandi Gosht (Lamb/Goat Stew)

Posted by on 11-11-14

Chicken 65

Posted by on 6-18-14

Bejawada Biryani

Posted by on 3-13-14

Paneer/ Chicken Pesto Panini

Posted by on 8-26-13

Karahi Chicken

Posted by on 7-3-13

More From Non Vegetarian

Most Recent Articles

Tandoori Gobhi ( Whole baked Cauliflower)

Posted by on Nov 26, 2015 in North Indian Recipes, Vegeterian | 0 comments

Happy thanksgiving everyone, I am sharing my Tandoori Gobhi recipe which makes a excellent centre piece for thanksgiving dinner. All my vegetarian friends this one for you Cauliflower is by far the most cooked...

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Coconut Burfi

Posted by on Nov 8, 2015 in Dessert | 0 comments

Coconut Burfi or Nariyal Burfi is one delicious and easysweet perfect for any occasion or festival. This coconut burfi is very easy to prepare in less time and it taste just delicious.   Festival Season  in full...

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Aatte ke Ladoo (Wheat flour and nuts sweet balls)

Posted by on May 25, 2015 in Dessert | 0 comments

Ladoos is one of my favorite, my mom makes amazing Ladoo. Everytime she is...

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Paneer Tikka Masala

Posted by on May 16, 2015 in Indain Currys, North Indian Recipes, Vegeterian | 0 comments

Paneer Tikka Masala, a marinated paneer cubes grilled to perfection and then...

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Lehsuni Paneer / Tofu

Posted by on Apr 10, 2015 in North Indian Recipes, Vegeterian | 0 comments

Today I am bringing to you Lehsuni Paneer recipe, recently someone mention...

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Gajar ka Halwa (Carrot pudding)

Posted by on Feb 16, 2015 in Dessert | 0 comments

Gajar ka halwa is probably one of India’s most popular traditional...

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Dahi Vada

Posted by on Dec 15, 2014 in Appetizer | 3 comments

Dahi Vadas are lentil dumplings topped with a spicy savory yogurt and tamarind chutney. These are great as a side dish for a formal dinner or served as a chaat. Dahi vada is a popular street food in North India. It is also known as Dahi Bhalla, it can be served as appetizer or with the main course. It tastes best when served chilled. It is ideal to serve for parties as it can be prepared day before and stored in refrigerator. Dahi Vada is a sure crowd pleasing recipe.

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Oven Roasted Brussels Sprouts

Posted by on Dec 6, 2014 in Appetizer, Vegeterian | 9 comments

A simple preparation for Brussels sprouts with delicious results. Loved this...

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Almond Blueberry and Lemon Cake

Posted by on Nov 29, 2014 in Dessert | 0 comments

  Happy thanksgiving !!! Today for thanksgiving dinner I am making Almond...

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Pepper Rasam (Black Pepper soup)

Posted by on Nov 23, 2014 in Soups, Vegeterian | 2 comments

  Rasam or Chaaru or Saaru or Kabir is a South Indian soup, traditionally...

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