Chicken 65
Chicken 65 traditionally is a spicy, deep-fried chicken recipe. The flavor of the chicken comes from the delicious ginger-garlic paste...
Read MoreBejawada Biryani
Bejawada biryani is perpetration which is served in a new restaurant which opened here in L.A.Traditionally kachchi gosht ki biryani...
Read MoreJalebi
Jalebi I think this  is undoubtedly a hot favorite with most of the people. I remember as kids every once in a while on sundays we use to...
Read MoreHomemade Paneer (Indian Cottage Cheese)
I have been asked several times how do you make paneer (Indian cottage cheese). I was cooking with my friend last week and she wanted to...
Read MoreRasaj (Chickpea flour dumpling)
Rasaj is a north Indian recipe very popular in Uttar pradesh. Â Rasaj is mostly prepared for marraiges in this region. This besan sabzi is...
Read MoreKarahi Chicken
Karahi chicken is a comforting curry/stew that originated in northern India . It is traditionally made with fresh tomatoes, lots of onions and chicken pieces (boneless or bone in) and spiced with the typical suspects (cumin, coriander, garam masala, turmeric) I have used tomato paste with fresh tomatoes too, it gives a good color to the chicken.
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