Peas Paneer Samosas
Samosas are one of the few Indian fried treats that I just can’t get enough of. I was wondering what to make for potluck for new years...
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Malai Kofta
Malai Kofta is a delicious, creamy, savoury dish of Moghlai origin. Malai Kofta is a north Indian speciality and is the vegetarian version...
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Baklava
Ever since I had baklava  have been wanting to make it.  It was very intimidating so kept postponing, but today when I opened my freezer...
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Chicken Curry (Andhra Style)
Cuisine differs across India’s diverse region as a result of variation in local culture, geographical location (proximity to sea,...
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Samosa
A samosa is a fried or baked pastry with a savory filling such as spiced potatoes, peas, peanuts, raisins and cashews. Samosas are the...
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Seekh Kababs
Seekh Kababs are made of minced meat with spices and grilled on skewers. These delicious, juicy kebabs can be made with any minced meat...
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