Lehsuni Paneer / Tofu
Today I am bringing to you Lehsuni Paneer recipe, recently someone mention garlic paneer, and since I love garlic flavor decided to give...
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Roasted Pepper and Garlic Pasta
Need a new pasta recipe that comes together in twenty minutes? This one-pot meal is not only fast, it’s delicious. Roasted red...
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Bejawada Biryani
Bejawada biryani is perpetration which is served in a new restaurant which opened here in L.A.Traditionally kachchi gosht ki biryani...
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Rasaj (Chickpea flour dumpling)
Rasaj is a north Indian recipe very popular in Uttar pradesh. Â Rasaj is mostly prepared for marraiges in this region. This besan sabzi is...
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Paneer/ Chicken Pesto Panini
This recipe is a favorite in our home and so easy.! I’ve even used individual sub rolls and regular sliced bread when I...
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Karahi Chicken
Karahi chicken is a comforting curry/stew that originated in northern India . It is traditionally made with fresh tomatoes, lots of onions and chicken pieces (boneless or bone in) and spiced with the typical suspects (cumin, coriander, garam masala, turmeric) I have used tomato paste with fresh tomatoes too, it gives a good color to the chicken.
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