Dal Makhani
Dal makhani is protein rich lentil stew a popular Indian treat.. Rajma and whole urad provide protein and calcium . I must admit this is a little rich dish however I think little bit of indulgence every now and then is ok.
Read MoreChicken Tikka
Chicken tikka is small pieces of boneless chicken grilled in skewers, , after marinating in spices and yogurt. Tikka is served with Clilantro chutney or mint chutney. Chicken tikka makes can we served as appetisers or as main dish with naan.
Read MoreOnion Parantha (Flatbread)
Onion paratha is a traditional recipe of mixing the finely chopped onion along with green chillies and spices stuffed in to the wheat flour
Read MoreChole Bhature
Chole bhature is a combination of chole (spicy chick peas) and fried bread called bhatoora it is mainly eaten in all the states in northern part of India. Served with pickle and onions.
Read MoreChicken Jalfrezi
This recipe for all of you who are bored of the regular chicken curries, i found this one that looked authentic and doable.
Read MoreMethi Aloo Parantha (Potato and fenugreek)
This parantha recipe is inpired by my aunt who use to make these mouth-watering parathas which as a kid we all loved. Now my kids love it too 🙂 This is not a stuffed paratha and can be easily made.
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