HOME OF GREAT TASTING RECIPES

Chicken Curry (Andhra Style)

Posted by on Jun 26, 2012 in Chicken, Non Vegetarian | 0 comments

Cuisine differs across India’s diverse region as a result of variation in local culture, geographical location (proximity to sea,...

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Chickpea Avocado Sandwich

Posted by on Jun 5, 2012 in Breakfast, Vegeterian | 0 comments

Chickpea & Avocado  Sandwich is a healthy quick and easy lunch option. Chickpeas are my favorite legume–I love their creamy...

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Samosa

Posted by on Jun 2, 2012 in Appetizer | 5 comments

A samosa is a fried or baked pastry with a savory filling such as spiced potatoes, peas, peanuts, raisins and cashews. Samosas are the...

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Seekh Kababs

Posted by on May 29, 2012 in Appetizer, Chicken | 2 comments

Seekh Kababs are made of minced meat with spices and grilled on skewers. These delicious, juicy kebabs can be made with any minced meat...

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Zucchini Cranberry Bread

Posted by on May 24, 2012 in Breakfast, Dessert | 0 comments

A sliceof Zucchini cranberry bread with coffee for breakfast makes my day. This recipe makes a light and moist bread that is surprisingly...

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Hot Cross Buns

Posted by on May 17, 2012 in Breakfast | 0 comments

This recipe is a classic, has been around for years now. I remember the rhyme we use to sing in school “hot cross buns, one a penny, two a penny hot cross buns”. It is also believed that sharing a hot cross bun with another is supposed to ensure friendship throughout the coming year, particularly if “Half for you and half for me, Between us two shall goodwill be”

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