Singapore Chowmein (Rice Noodles)
Rice noodles and vegetables flavoured with curry powder and soya sauce make this oriental dish irresistible. Rice noodles are very delicate and require practically no cooking. All you need to do is dunk them in hot water for a few minutes and then drain out the water and use them.
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Thepla
As a kid i grew up eating gujrati food, i still remember the taste of fresh methi theplas which my aunt use to make for us. This is my humble attempt to recreate that taste.
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Dhokla
Dhoklas are steamed gram flour cakes, a famous Gujarati Snack. Made from gram flour and seasoned with the choicest ingredients makes it a delicacy.
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