HOME OF GREAT TASTING RECIPES

Tandoori Gobhi ( Whole baked Cauliflower)

Posted by on Nov 26, 2015 in North Indian Recipes, Vegeterian | 0 comments

Happy thanksgiving everyone, I am sharing my Tandoori Gobhi recipe which makes a excellent centre piece for thanksgiving dinner. All my...

Read More

Paneer Tikka Masala

Posted by on May 16, 2015 in Indain Currys, North Indian Recipes, Vegeterian | 0 comments

Paneer Tikka Masala, a marinated paneer cubes grilled to perfection and then cooked in creamy and spicy gravy, is delicious in every bite....

Read More

Lehsuni Paneer / Tofu

Posted by on Apr 10, 2015 in North Indian Recipes, Vegeterian | 0 comments

Today I am bringing to you Lehsuni Paneer recipe, recently someone mention garlic paneer, and since I love garlic flavor decided to give...

Read More

Rasaj (Chickpea flour dumpling)

Posted by on Sep 12, 2013 in Indain Currys, North Indian Recipes | 9 comments

Rasaj is a north Indian recipe very popular in Uttar pradesh.  Rasaj is mostly prepared for marraiges in this region. This besan sabzi is...

Read More

Panchmel Dal (5 kinds of lentils mix)

Posted by on May 6, 2013 in Dals/ Lentils, North Indian Recipes, Vegeterian | 2 comments

Panchmel Dal – This recipe is traditionally made with the five very commonly used lentils in India. This healthy protein rich recipe is really easy to make.

Read More

Tandoori Aloo (Grilled Potatoes)

Posted by on Jan 28, 2013 in Appetizer, North Indian Recipes, Vegeterian | 4 comments

If you love potatoes, you will surely cherish this delicious version of Tandoori Aloo. Baby potatoes tossed with a spicy mixture to make...

Read More

Methi Chicken (Fenugreek Chicken)

Posted by on Sep 26, 2012 in Chicken, North Indian Recipes | 1 comment

We have farmers market every sunday in our neighborhood, this week I found fresh fenugreek (methi) and for some reason, I had methi...

Read More

Punjabi Kadhi

Posted by on Aug 27, 2012 in Indain Currys, North Indian Recipes | 2 comments

Punjabi Kadhi is a spiced up yogurt based curry like dish is a staple among the punjabi’s and a delicacy with the rest of the world....

Read More

Baingan Bharta

Posted by on Aug 3, 2012 in North Indian Recipes, Vegetables | 5 comments

Punjabi Baingan Bharta is just one of the several versions of Baingan/Eggplant Bharta there are in Indian cooking. The word...

Read More

Ghiya with Chana Dal (bottle gourd with split chickpeas)

Posted by on Feb 25, 2012 in Dals/ Lentils, North Indian Recipes, Vegetables | 1 comment

Ghiya is a commonly available vegetable in Indian markets whose English name is Bottle Gourd. It has a pale green skin and the flesh is white. This recipe is on demand from my friend, Rashmi 🙂

Read More
  • RSS
  • Facebook
  • Slider
Thank you for sharing post, Like Us to get automatic updates.